Traditional Manipuri Street Salad
Singju is a popular traditional salad from Manipur made using seasonal vegetables, herbs, roasted gram powder, and local spices. It is known for its spicy, tangy flavor and is often served as a snack or side dish.
Origin: Manipur, India.
Famous For: Healthy spicy salad.
Unique Feature: Mix of herbs, vegetables, and local spices.
Type: Traditional vegetarian dish.
Made with seasonal fresh vegetables and herbs.
Flavored with roasted gram and traditional spices.
Low oil, nutritious and light traditional food.




Best as a light snack
Refreshing and light meal option
Healthy food suitable year-round