The land of forests, waterfalls, minerals, and vibrant Adivasi culture.
Jharkhand, also known as “The Land of Forests,” is famous for its rich mineral resources, dense forests, majestic waterfalls, ancient temples, and diverse tribal heritage. It was formed in 2000 after separating from Bihar.
Dassam Falls – One of Jharkhand’s most stunning waterfalls, located near Ranchi.
Hundru Falls – A major tourist spot formed by the Subarnarekha River.
Parasnath Hill – A sacred Jain pilgrimage site and Jharkhand’s highest peak.
Jharkhand cuisine is simple, nutritious, and largely based on tribal traditions.
Famous foods include:
• **Thekua** – a crispy sweet snack
• **Pittha** – rice-flour dumplings stuffed with jaggery or lentils
• **Rugra** – mushroom-like wild delicacy
• **Dhusia** – festive fried dish
• **Chilka Roti** – rice roti eaten with chutney